“We make professional quality silicone molds every day, satisfying customers worldwide. To us, custom mold making is more than just a job. It is an investment in a relationship."
-Michael Joy

Click on a picture above to view examples

Coupe du Monde 2011

Team USA, Sugar Showpiece
  • click on the images for a larger view
    On the international competition circuit the Coupe du Monde de la Patisserie ranks as the oldest and most prestigious. Having placed in the past, team USA was hungry to regain their place on the podium.

    When Club Coup du Monde USA contacted us regarding an element for their sugar showpiece design, we welcomed the project. The steps were as follows:

    The concept was a beautiful water sprite emerging from water churned by the blades of a turbine generating energy.

    1. The team designers sent a sketch.

    2. We sent back a shop drawing to confirm their goals.

    3. After the drawing was confirmed, we started sculpting the female figure from clay.

    4. The mold was made and sent out to be tested. Pastry Chef Bill Foltz confirmed that everything worked well. "Excellent work! Very easy mold to use." -BF

    5. Competition Success-Team USA's Pastry Chef Bill Foltz was awarded Best Sugar Showpiece.

    Congratulations! The figure christened Maya turned out beautiful!